Last Sunday they invited us to their home to share an early Thanksgiving dinner with them and their five children. All I had to bring was dessert, and since baking is one of my favorite pastimes, it was a joy. I know the photos in my slide show are going to make Ruth homesick for her brother and his family, since she's so far away, but at least she can see their sweet smiles and share vicariously in a wonderful evening.
I have to say, we always have such a wonderful time when we get together with Matt's family. Their good people who always make me think of the expression "salt of the earth." It was a perfect meal, a perfect night, and they even sent us home with some leftovers. It doesn't get better than that.
Near the end of the evening, the twins must have decided that if the put their coats on, they'd get taken somewhere. They looked really cute, and didn't seem to mind that no outing followed their getting "snow ready."
The only other thing I should add is that I made pecan tarts and a pumpkin pie in a pecan crust, and will be putting both recipes up here within the next few days. Right now I've been cleaning and organizing cupboards. (You could come and help. I'll bake for you...)